Top of the Mark
Top of the Mark
Just when you think you’ve seen the best of San Francisco’s sights, the Top of the Mark will thrill you all over again. The legendary sky bar lays the city at your feet with near-360 degree vistas that take in the Golden Gate Bridge, Fisherman’s Wharf and Alcatraz Island. Almost as famous as the view is the 100 Martinis menu, which features popular concoctions such as the Lychee Martini, the Lemon Drop and the 24 Karrot.
Location: In Hotel - 19th Floor
Nob Hill Restaurant
Nob Hill Chef Clayton Van Hooijdonk reinterprets California cuisine in ways that can only be described as tantalising. He scours Napa and Sonoma counties to find the freshest ingredients, creating seasonal masterpieces such as Oven-Roasted Prime Beef Tenderloin with Pistachio Crust, Mascarpone Polenta and Garlic Jus with Mint. Nob Hill’s diverse wine list is equally appealing, featuring finds from Chile, Australia, New Zealand, South Africa, France, Italy, Germany and, of course, California.
Location: In Hotel - Lobby
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