Dinner Banquet Menu

Menu #1

ANTIPASTO MISTO

Salame, Cheese, Marinated Calamari, Veal Shank, Burlotti Beans and Salsa Verde
MIXED GREEN SALAD - House Dressing
PASTA DELLA CASA
Prosciutto, Mushrooms and Veal with Chardonnay wine sauce
Choice of:
CATCH OF THE DAY
OSSOBUCO
House Specialty
CHICKEN TOSCANA
Sauteed with Artichokes Hearts. Black Olives, Zucchine, Carrots and Mushrooms
PORCHETTA TOSCANA AL BAROLO
FRESH SEASONAL VEGETABLES
SEMIFREDDO - Homemade
COFFEE
$53.50 PLUS TAX & TIPS

Menu # 2

HEARTS OF ROMAINE WITH SHRIMP MEAT

RISOTTO CON PORCINI
House Specialty - Arborio rice with wild mushrooms
Choice of:
CATCH OF THE DAY
VEAL ALLA BRUNO
Sauteed with Chardonnay, Mushrooms and Pinoli
CHICKEN SCALOPPINE AL MARSALA O PICCATA
Chicken scallopps with marsala or white wine, lemon, butter and caper sauce
PORCHETTA TOSCANA AL BAROLO
FRESH SEASONAL VEGETABLES
ZABAGLIONE FREDDO WITH STRAWBERRIES - Homemade
COFFEE
$ 59.00 PLUS TAX AND TIPS

Menu # 3

HOME CURED PROSCIUTTO E MELONE

PASTA DELLA CASA
Prosciutto, Mushrooms and Veal with Chardonnay wine sauce
MIXED GREEN SALAD - House Dressing
Choice of:
BROILED HALIBUT
VEAL PICCATA
Sauteed with White Wine, Lemon, Butter and Caper Sauce
CHICKEN PARMIGIANA
Baked with Fresh Tomato and Mozzarella
PORCHETTA TOSCANA AL BAROLO
FRESH SEASONAL VEGETABLES
TORTA DI GELATO - Homemade
COFFEE
$61.50 PLUS TAX AND TIPS

Menu # 4

HOME CURED PROSCIUTTO & HOME AGED CARPACCIO

PENNE WITH ANY SAUCE
MIXED GREEN SALAD - House Dressing
Choice of:
CATCH OF THE DAY
SALTIMBOCCA ALLA NERONE
Chef's Creation
CHICKEN SCALOPPINE AL MARSALA O PICCATA
Chicken scalopps with marsala or white wine, lemon, butter and caper sauce
FRESH SEASONAL VEGETABLES
TIRAMISU - Homemade
COFFEE
$66.50 PLUS TAX AND TIPS

Menu # 5

ANTIPASTO WITH PROSCIUTTO

Home cured Prosciutto, Marinated Calamari, Veal Shank, Burlotti Beans and Salsa Verde
MIXED GREEN SALAD - House Dressing
PASTA DELLA CASA
Prosciutto, Mushrooms and Veal sauce
Choice of:
CATCH OF THE DAY
VEAL MARSALA
Sauteed wuth Marsala Wine
CHICKEN TOSCANA
Sauteed with Artichokes Hearts. Black Olives, Zucchine, Carrots and Mushrooms
PORCHETTA TOSCANA AL BAROLO
FRESH SEASONAL VEGETABLES
TORTA DI GELATO - Homemade
COFFEE
$68.75 PLUS TAX AND TIPS

Menu #6

COMBINATION OF:

Prosciutto, Insalata Caprese,Calamari vinaigrette and Fagioli Burlotti
RISOTTO CON PORCINI
House Specialty - Arborio rice with wild mushrooms
COMBINATION OF:
Chicken al Mattone, Scamponi, Roast Veal and Filet of Lamb
FRESH SEASONAL VEGETABLES
TIRAMISU - Homemade
COFFEE
$85.00 PLUS TAX AND TIPS

Lunch Banquet Menu

Menu #1

MIXED GREEN SALAD - House Dressing
Choice of:
CATCH OF THE DAY
OSSOBUCO
House Specialty
CHICKEN TOSCANA
Sauteed with Artichokes Hearts. Black Olives, Zucchine, Carrots and Mushrooms
FRESH SEASONAL VEGETABLES
COFFEE
$33.50 PLUS TAX & TIPS

Menu # 2

MIXED GREEN SALAD - House Dressing
PASTA DELLA CASA
Prosciutto, Mushrooms and Veal with Chardonnay wine sauce
Choice of:
CATCH OF THE DAY
ROASTED VEAL WITH CHARDONNAY SAUCE
CHICKEN TOSCANA
Sauteed with Artichokes Hearts, Black Olives, Zucchine, Carrots, and Mushrooms
FRESH SEASONAL VEGETABLES
COFFEE
$35.00 PLUS TAX AND TIPS

Menu # 3

HEARTS OF ROMAINE WITH TOMATOES - House Dressing
PENNE WITH ANY SAUCE
Choice of:
CATCH OF THE DAY
VEAL MARSALA
Sauteed with Marsala Wine
CHICKEN ALLA SALVIA
Sauteed with Sage and White Wine Sauce
FRESH SEASONAL VEGETABLES
COFFEE
$38.00 PLUS TAX AND TIPS

Menu # 4

HOME CURED PROSCIUTTO MELONE
PASTA DELLA CASA
Prosciutto, Mushrooms and Veal sauce
Choice of:
CATCH OF THE DAY
VEAL PICCATA
Sauteed with White Wine, Lemon, Butter and Caper Sauce
CHICKEN FLORENTINE
Half Chicken on a bed of Creamed Spinach with White Wine Sauce
FRESH SEASONAL VEGETABLES
COFFEE
$43.75 PLUS TAX AND TIPS

Menu # 5

HOME CURED PROSCIUTTO & HOME AGED CARPACCIO
PASTA MARE CHIARO
Bay Shrimp, Fresh Tomato and Cream Sauce - House Specialty
Choice of:
SALMON POACHED OR BROILED
VEAL ALLA BRUNO
Sauteed with Chardonnay, Mushrooms and Pinoli
CHICKEN PARMIGIANA
Boneless Chicken Dore and Baked with Fresh Tomato and Mozzarella
FRESH SEASONAL VEGETABLES
COFFEE
$48.00 PLUS TAX AND TIPS

Menu #6

ANTIPASTO
Home Cured Prosciutto, Insalata Caprese and Fagioli Burlotti
RISOTTO CON PORCINI
House Specialty - Arborio Rice with Wild Mushrooms
Choice of:
COMBINATION VEAL PICCATA & PETRALE MUGNAIA
Sauteed with White Wine, Lemon, Butter asnd Caper Sauce
LAMB LOIN ALLA BRUNO
With Barolo Sauce - House Specialty
CHICKEN AL MATTONE
With Italian Herbs - House Specialty
FRESH SEASONAL VEGETABLES
COFFEE
$53.75 PLUS TAX AND TIPS

Desserts can be served with all lunch selections for an additional charge
Semifreddo - Tiramisu
Torta Gelato - Cold Zabagilone w/ strawberries
All desserts are home made

Valet Service Available

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