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600 Stockton Street at
California Street
San Francisco CA 94108

Reservations:
(415) 773- 6168

Looking forward to seeing you soon!

 
 
   
 

 
 
   







The Dining Room at The Ritz-Carlton

Six Course Tasting Menu

 

BIG EYE TUNA SASHIMI
local dungeness crab, golden osetra caviar, cucumber gelée, lemon terrine

MAINE LOBSTER
beech mushrooms, hearts of palm, baby carrots, blood orange reduction

SQUAB
slow-cooked red cabbage, pink lady apples, black truffle sauce

BEEF RIBEYE
crispy sweetbreads, creamy risotto, bordelaise

or

SHIGEMOTI MEDALLION
abalone mushroom, napa cabbage, sancho peppercorn sauce
$30 supplement

BLOOD ORANGE SHERBET
champagne gelée, blood orange chips

MILK CHOCOLATE NOUGAT GLACÉ NAPOLÈON
dark chocolate mousse, kumquat confit, blood orange sauce

$94 per person