CREAM OF BROCCOLI SOUP
gougères

FUYU PERSIMMON CARPACCIO
apple gelée, hearts of palm, yuzu

ROASTED BABY BEETS
arugula, red beet infused with black truffle, vinaigrette

BUTTERNUT SQUASH RAVIOLI
assorted mushrooms, sage brown butter, pomegranate seeds

LYCHEE SORBET
pinot noir juice meringue, tangerine segments

PUMPKIN SAGE TART
honey yogurt sorbet, rose petal gelée

$94 per person